In part II of my interview with author Michael Shuman, we discuss strategies for buying local, the prospects and possibilities for relocalizing capital markets, opportunities for local entrepreneurs, strategies for…
We are joined by Nikki Henderson, the Executive Director of People’s Grocery. People’s Grocery is a community-based organization in West Oakland that develops creative solutions to the health problems in…
Being in a foreign land for a short time is an excellent way to get a rapid fire snapshot of the country and its inhabitants. In this episode I am…
Amy Rosenthal, of the Environmental Working Group (EWG), talks about the Shopper’s Guide to Pesticides. How it was created, the general break-down of how it can be used, what it…
We speak with Jon Steinman of the Deconstructing Dinner radio show, a show created to dispense and discuss current food issues. Topics of discussion include the creation of the Deconstructing…
I conclude my interview with Frank van Schoubroeck of LEISA Network. We discuss the feasibility, policy frameworks, and demographics of innovation in Third World agriculture and conclude by discussing concrete…
For Episode #49, I interview KMO of the C-Realm podcast. Another creative collaboration, KMO and I are releasing concurrent episodes where we interview one another on our respective podcasts. Topics…
In this episode, I interview Ken Meter of the Crossroads Resource Center. We discuss the state of rural America and the farm economy, and the potential and path from global…
In this episode, I interview Richard Manning, essayist and author of a number of books about agriculture and civilization. In this interview, we talk with Richard about the beginning of…
Chuck O’Herron-Alex has designed a highly innovative system for gardening. His design combines microintensive gardens, hoophouses, and raised bed agriculture to create a system that is flexible, productive, and low-cost.…
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