Category: Microfarm
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Squash Bread
This past Saturday we had our first real taste of heavy frost. In anticipation, on Friday I brought in a couple of tomatoes that had germinated in the compost, harvested…
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Pickled Radishes?
With such an abundant harvest of radishes in such a short period of time, I’ve been somewhat hard pressed to figure out what to do with our surplus. Radishes lose…
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Early Fall: Harvesting Radishes
Only a month after planting, I’m already harvesting a beautiful crop of radishes. In many ways, radishes are an ideal crop. They germinate and mature quickly, and they grow wonderfully…
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The Raptor Returns
Yesterday, around mid-day, I finally got a chance to snap a photo of the hawk (or falcon?) that’s been visiting my garden. I heard him trilling outside the window, and…
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Backyard Biodiversity
After one of the wettest monsoon seasons on record, Albuquerque is blooming with all sorts of life; and our backyard microfarm is about as teeming with life as it gets…
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Blossom-End Rot In Squash
For the past two years I’ve been having this problem with my squash. I’m not a plant pathologist, though I have had some success identifying diseases and insects based on…
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Pesto Time!
This is a photo of the basil plant that only a month ago was “a little crushed” and wasn’t doing so well. Well, after plenty of rain and a tomato…
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Oregano
Here’s a nice photo of our oregano crop. This is the third year in a row that we will harvest oregano from this whiskey barrel. Oregano is a low maintenance…
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The Curse of Hybrids
This is a photo of a squash flower that magically appeared in an uncultivated part of the garden. A stray seed may have found its way from the compost pile,…
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Weeds
These weeds have aggressively colonized our lot. They are a thorny species, extremely drought tolerant and very prolific. With the unprecedented moisture falling daily from the sky, these weeds and…
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