In this episode, I am joined by Andre Houssney of the Zambian Soap Company. Andre gives us a cultural and historical context of Zambia, discusses the process of developing a…
Last year an article in the Economist pointed out some of the complexities and contradictions within the organic, Fair Trade, local food movement. The article is well written and provocative,…
Today as a final installment of the Fair Trade series, I speak with Siel from the popular Fair Trade blog greenlagirl.com. Siel tells us about the Starbucks Challenge and how…
Today we delve deeper into the Fair Trade debate, as we host a roundtable discussion with Matt Early of Just Coffee and Demian Luper of Transfair USA. The debate centers…
Today we speak with Rodney North, aka the “Answer Man” of Equal Exchange, a mission-based Fair Trade cooperative dedicated to social justice and an improved bottom line for the impoverished…
It has been almost 20 years since Fair Trade pioneers and social justice advocates started with an idea. And surely, after many long hours worked and many battles won and…
After a bit of an absence, we are back with some more great content. Today we begin a new series of shows about Fair Trade, with a focus on the…
A recent post in greenlagirl.com has rekindled a dialogue that she and I initiated about 4 months ago: Why isn’t most coffee (organic, Fair Trade or otherwise) roasted and packaged…
Gran Cafe is produced by a cooperative of organic coffee farmers in the Dominican Republic. For the past 10 years the cooperative has dedicated itself to developing the techniques and…
Last month, greenLAgirl and CityHippy kicked off the Starbucks Challenge. The purpose of the Challenge was to mobilize bloggers and blog-readers around the world to call Starbucks to task on…
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